All Activities
Launch of the Swiss Food & Nutrition Valley
News
The initiative’s aim is to address the key challenges of sustainable food by attracting talent and investments to Switzerland.
Marianna Fenzi to join EPFL for a project on agrobiodiversity
News
The project aims to explore current and historical practices related to the use of crop diversity to develop sustainable food systems.
Engineering solutions for kitchen challenges
News
Students from EPFL laboratories tackled some of the most common kitchen challenges as part of the first Kitchen-Inspired Engineering contest.
EPFL creates a solar cooker
News
EPFL scientists have developed a glass-paneled solar cooker that delivers exceptional performance.
ADM joins the IFNC as a new member
News
“It is a privilege for us to welcome ADM as an active member of the IFNC”, says Christian Schwab, IFNC Executive Director.