Category: News
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Real-time food monitoring for better waste management
News
The solutions will address two of the biggest challenges in food and nutrition: food waste and food safety.
![](https://www.epfl.ch/research/domains/nutrition-center/wp-content/uploads/2021/12/SFNV-768x432.jpg)
Launch of the Swiss Food & Nutrition Valley
News
The initiative’s aim is to address the key challenges of sustainable food by attracting talent and investments to Switzerland.
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Marianna Fenzi to join EPFL for a project on agrobiodiversity
News
The project aims to explore current and historical practices related to the use of crop diversity to develop sustainable food systems.
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Engineering solutions for kitchen challenges
News
Students from EPFL laboratories tackled some of the most common kitchen challenges as part of the first Kitchen-Inspired Engineering contest.
![](https://www.epfl.ch/research/domains/nutrition-center/wp-content/uploads/2020/03/EPFL-creates-a-solar-cooker-with-solid-potential-in-Switzerland-768x432.jpg)
EPFL creates a solar cooker
News
EPFL scientists have developed a glass-paneled solar cooker that delivers exceptional performance.
![Logo ADM](https://www.epfl.ch/research/domains/nutrition-center/wp-content/uploads/2022/01/IFNC_Member_ADM.png)
ADM joins the IFNC as a new member
News
“It is a privilege for us to welcome ADM as an active member of the IFNC”, says Christian Schwab, IFNC Executive Director.